About us

ABOUT KINGCHURRO

THE FLAVOR OF A LIFETIME, THE WAY IT WAS MADE IN THE VILLAGE

Traditional recipes, top-quality ingredients, and a lot of love in every box.

WHY WE STARTED

BECAUSE A GOOD CHURRO SHOULDN'T BE A LUXURY

We have spent more than three decades making churros by the book: the perfect dough, oil at the exact temperature, and the same rich chocolate we’ve always made. Today, we bring that taste to hotels, restaurants, and homes across Spain.

Dough made with the original recipe — crispy on the outside and tender on the inside.

Top-quality ingredients and artisanal process supervised by our master churro makers.

Flash-frozen instantly: the taste of freshly made arrives perfectly intact in your kitchen.

Designed for the hospitality industry: uniform portions, quick frying, and easy replenishment.

DESIGNED FOR THOSE WHO LIVE FOR THE CHURRO

1
Dough made with the original recipe — crispy on the outside and tender on the inside.
2
Top-quality ingredients and artisanal process supervised by our master churro makers.
3
Flash-frozen instantly: the taste of freshly made arrives perfectly intact in your kitchen.
4
Designed for the hospitality industry: uniform portions, quick frying, and easy replenishment.